Community Corner
Introduction to Backcountry Cooking Class
In this hands-on field course, REI Outdoor School instructors will teach you how to build a camp kitchen, design a menu and prepare tasty, nutritious meals. All stoves, kitchen materials and food ingredients are provided (with options for both vegetarians and meat eaters). To register: www.rei.com/atlanta or
for more info: Atlanta-OS@rei.com
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